The discerning palate is served! I present to you: Oatmeal with Almonds!

A classic porridge that can be varied in many ways with jam, fruit puree, nuts, cinnamon sugar, and a whole host of other toppings. Serve it with milk for an extra touch!


Crubbakockar

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Cook – Occupied:   Chop, mix, whisk, …
Check – Look now and then:   Fry, simmer, …
Rest – The food cooks itself:   Cool, rise, roast, …
Recipe
  • CHEF WORK LEVEL:

  • Cook
  • Check
  • Rest
När ditt recept skall vara klart!

Recipe Brief
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