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I'm Cooking for
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125 | g |
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2 | st |
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20 | blad |
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2 | msk |
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1 | dl |
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Starters, , Buffet
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Slice the mozzarella cheese and tomatoes into approximately 1 cm thick slices. Alternate layers of cheese and tomato slices on a beautiful plate and garnish with basil leaves and olives. Finish by seasoning with salt, pepper, and drizzling with a good quality olive oil.
Mozarella cheese Tomato Basil Sea salt Olive oil Oliver Black pepper